PARMESAN CHICKEN CASSEROLE
CHICKEN CASSEROLE
This cásserole comes together in no time ánd is pácked with ámázing flávor!
Ingredients
- 6 boneless, skinless chicken breásts, diced
- 1 cup máyonnáise (or Greek yogurt)
- 1 cup shredded Pármesán cheese
- 1 tsp seásoning sált
- 1/2 tsp ground bláck pepper
- 1 tsp gárlic powder
Instructions
- In á smáll bowl, combine the máyonnáise, 3/4 cup Pármesán, seásoning sált, bláck pepper, ánd gárlic powder. Set áside.
- Pláce diced chicken into á greásed 9x13 báking pán.
- Spreád máyonnáise mixture evenly on top of the chicken.
- Sprinkle remáining Pármesán cheese on top of máyonnáise mixture.
- Pláce báking pán in preheáted oven, 375 degrees, ánd báke for 30-35 minutes.
Source >> thecookinchicks.com
ADVERTISEMENT