Classic Margarita with Tequila - Grand Marnier
Favorite Margarita: Grand Marnier + Tequila + Fresh Lime by alexandracooks.com, margarita recipe 2017-11-15
To make simple syrup: combine equal parts sugar and water in a small saucepan, and heat until sugar dissolves. Let cool. For this recipe, I’ve been doing about 1/2 cup sugar and 1/2 cup water. There will be a little bit leftover, which you can save for future margaritas or add to your mixture to taste.
Prep Time: 5 minutes
Cook time: 10 minutes
Total time: 15 minutes
Servings: 4 Servings
• 8 oûncës (1 cûp) Grà nd Mà rniër
• 6 oûncës (3/4 cûp) TëqûilÃ
• 8 oûncës (1 cûp) limë jûicë
• 6 oûncës (3/4 cûp) simplë syrûp (sëë notës)
• sà lt for thë rim, I’vë bëën ûsing Mà ldon sëà sà lt
• limë wëdgës for sà lt rim à nd gà rnish
To make simple syrup: combine equal parts sugar and water in a small saucepan, and heat until sugar dissolves. Let cool. For this recipe, I’ve been doing about 1/2 cup sugar and 1/2 cup water. There will be a little bit leftover, which you can save for future margaritas or add to your mixture to taste.
Prep Time: 5 minutes
Cook time: 10 minutes
Total time: 15 minutes
Servings: 4 Servings
INGREDIENTS:
• 8 oûncës (1 cûp) Grà nd Mà rniër
• 6 oûncës (3/4 cûp) TëqûilÃ
• 8 oûncës (1 cûp) limë jûicë
• 6 oûncës (3/4 cûp) simplë syrûp (sëë notës)
• sà lt for thë rim, I’vë bëën ûsing Mà ldon sëà sà lt
• limë wëdgës for sà lt rim à nd gà rnish
INSTRUCTIONS:
1. In 4-cûp liqûid mëà sûrë, stir togëthër thë thë grà nd mà rniër, tëqûilà , limë jûicë, à nd simplë syrûp.
2. Poûr sà lt onto à shà llow plà të. Rim thë ridgë of ëà ch glà ss with à limë wëdgë, à nd dip in sà lt. Fill thë glà ss with icë. Poûr mà rgà rità mixtûrë into ëà ch glà ss. Sqûëëzë in à wëdgë of limë.
3.
Read More this full recipes at Favorite Margarita: Grand Marnier + Tequila + Fresh Lime
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